Verified Visa Sponsorship (TSS Subclass 482 / 186 Visa)
Pinkenba, Brisbane QLD, Australia
Chef
Job Description
The Opportunity
A well-established hospitality team in Queensland, Australia is seeking an experienced Sous Chef who can bring proven kitchen leadership, strong technical ability and a consistent approach to food quality.
This is a full-time, permanent position designed for a chef looking to build a stable long-term career in a professional kitchen environment. The successful applicant will be expected to demonstrate genuine commercial kitchen experience, reliable work practices and the ability to perform confidently during busy service.
Key Responsibilities
- Take an active role in the daily operation of the kitchen
- Prepare and deliver modern dishes to a consistently high standard
- Apply strong technical cooking skills across different preparation and cooking methods
- Maintain consistency in taste, presentation, portion size and food quality
- Assist with coordinating kitchen activities during busy service periods
- Work collaboratively with chefs and kitchen staff to maintain an efficient workflow
- Monitor food preparation and maintain appropriate stock and portion control
- Follow established food safety, hygiene and workplace health and safety procedures
- Maintain a clean, organised and professional kitchen at all times
- Contribute positively to kitchen culture, teamwork and service standards
- Support senior kitchen management with the smooth running of daily operations
Requirements & Eligibility
- Certificate III or IV in Commercial Cookery, or an equivalent recognised qualification
- 1–3+ years of relevant commercial kitchen experience
- Previous Sous Chef experience or demonstrated capability in a senior kitchen role
- Strong practical knowledge of professional cooking techniques
- Demonstrated ability to consistently produce quality modern food
- Good understanding of kitchen organisation, food preparation and service workflow
- Strong communication, teamwork and time-management skills
- Professional presentation and a reliable work ethic
- Sound knowledge of food safety, hygiene and OH&S requirements
- Ability to work across a flexible 7-day roster, including evenings
- Ability to remain calm, organised and productive in a high-volume service environment
- Professional referees with valid email addresses and telephone numbers
Special Instructions
Eligible and suitably experienced candidates may be considered for visa sponsorship as part of the employment opportunity..
Sponsorship & Employer Details
Location: Pinkenba, Brisbane QLD, Australia
Status: Accredited Employer (NZ)